Friday, June 29, 2012

Bosnia and Herzegovina: Šiš-Ćevap (Meat on Skewers)

This dish is also known in Turkey (Şiş Kebab) and Bulgaria (Śiś Kebab) (I hope I got the accented letters right.).

   

...recipe coming soon...
(recipe adapted from: "The Balkan Cookbook" by Inge Kramarz)





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